I really like the soft European bag. It's light and healthy. It's popular with jam and small dishes. The sweetness comes from honey. It also adds a lot of oatmeal and dried fruit. It's healthy. It's good for the taste.
Homemade breakfast hamburgers are easy to eat. One night in advance, prepare the Kwai burger. Add your love stuffing to your breakfast and bake it for 5 minutes in an oven. It's a very fast breakfast for the office workers. The cake made of Xiyu... ...
It's made by myself. It's delicious.
Baked Nang is the most important and indispensable food in the daily life of the Uygur people, and it is also a unique food in the Uygur diet culture. There are Nang pits in Uygur villages, market towns and almost every family. Every woman can m... ...
There was a recipe for little flower roll . Because of the two-color flower roll method, share the record again.
I don't put any moldy dried vegetables. They can be put according to personal taste.
With profound respect and humility, I can't believe I can cook dough in the water. But when Kwai nuts are roasted out, my worries will be dispelled. Bite and bite. The instant toughening of the bagel will not require basic fermentation. After th... ...
Cake is a very popular fermented pasta. It is a good choice for breakfast because of its simple method, sweet and soft taste. Although there are many cakes on the market, for the sake of nutrition and health, I prefer to make them at home, and I... ...
Some people say that if I only eat yogurt and wholemeal bread every day, I can lose several Jin in two weeks. I don't know if it's really that effective. Anyway, I haven't tried ha, but I often make bread with yogurt and wholemeal flour. Of cour... ...
Mellow Danish roll. It's one of my favorite buns. It's super soft and mellow, with endless aftertaste. I remember the beautiful French stewardess with a basket full of food. I was impressed by her professionalism when I asked every passenger & q... ...
I saw this leopard shaped toast on a foreign website before. It was sprouted in an instant, so I planted grass in my heart. Today, I finally pulled the grass. The recipe is made by myself. The toast is very soft, with strong milk fragrance. It l... ...
There are three kinds of pineapple bags: Hong Kong style, Cantonese style and desktop style. The three methods are basically the same. The flavor of deployment is slightly different. Hong Kong style heavy oil has high heat. The Cantonese style i... ...
When I was a child, I thought the flower roll was really good-looking and delicious. I used to think it should be very troublesome. Now it's not too difficult. Look at the white rolls I made with my mother.
I always like this kind of oil-free and sugar free healthy European bag. Looking at the cracks after baking. The food made of natural materials by natural principles, I feel warm and satisfied. It's so close to nature. This bread is simple. It's... ...
More and more friends buy toasters, but they always complain that the bread they make is not successful or delicious and ask me for recipes. Today, I will bring up the square hair. The front is 750g of bread square. The back is marked with 1000g... ...
My daughter likes pizza and Weixin wdm45602, remarks - douguo
I remember that I had no experience in making steamed bread at the beginning. I just asked the next aunt if she wanted to make more steamed bread. After knowing the program, I started to make steamed bread. I failed countless times. Until now, I... ...
The flour won in Xiyue food high gluten flour activity. It's really delicious. It's very soft. Thanks to douguo. I wish douguo more and more prosperous. Today, my bread is very close to pizza. It's super delicious.